RED WINE

AGLIANICO DEL BENEVENTANO IGT COLLEZIONE PRIVATA C TOMBACCO £20.30

Elegant, warm and full-bodied, this wine has a good length and persistence that leaves an enjoyable soft sensation on the palate.

SHIRAZ LAZIO IGT “COLLETARA” £18.95

The palate s soft and fruity with a pleasing, rounded finsih

BARDOLINO CLASSICO DOC “ARALA” £20.95

An easy drinking red wine from the shores of Lake Garda

VALPOLICELLA CLASSICO “ARALA” £20.85

Slightly superior red wine with a fruity flavour

SALICE SALENTINO “DUE PALME” £19.95

Black Malvasia grapes. This palate is soft and ripe with layered black fruit giving a smooth lingering finish

BARBERA D’ASTI “NEIRANO” £17.75

This wine has a deep ruby red colour with purple tinges following ageing

BRECCIAROLO ROSSO PICENO DOC £18.95

Ruby red with garnet reflections, this wine has an intense flavour with satisfying vanilla notes

PRIMITIVO SALENTO IGT “DUE PALME” £19.95

From the Puglia region, this full bodied red boasts a rich berry and spicy bouquet

MONTEPULCIANO D’ABRUZZO DOC “POGGIO AI SANTI” £19.15

Deep ruby red colour. This wine displays characteristics of ripe red fruits and berries on the nose. Full bodied wine with a smooth palate and rounded tannins

 

NERO D’ALVOLA “CHIARAMONTE” £20.75

Ruby red with a purple hue in colour, rich in mature red fruits, strawberries and bilberries

BAROLO DOCG “STEFANO” £45.90

Intense aromas of ripe fruits and a hint of spice. These aromas follow follow through to the palate which is dry and full-bodied with a velvety smooth finish.

BRUNELLO DI MONTALCINO DOCG £39.95

Without doubt one of Italy’s most important wines. Its high capacity for ageing, its complete taste, dry and delicate make it a vintage wine

CHIANTI CLASSICO DOCG “ROCCA DELLE MACIE” £25.30

A superior selection of this famous Tuscan wine

AMARONE £45.50

Made from the concentrated juice of grapes allowed to dry over winter, prior to making the wine

BARBERA D’ALBA DOCG “RUVEI” £29.40

Dark ruby red colour with intense aromas of wild berries and a hint of vanilla

RIPASSO DELLA VALPOLICELLA £26.95

To make this Ripasso the air dried skins used for Amarone are added to the Valpollicella wine for a second fermentation.